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Regalia

Paraiso "Y-05" Castillo Special Prep Paraiso "Y-05" Castillo Special Prep
$19.50

Out of stock

Story:
Details:

Sweet tropical notes, layered processing, apple and pear acidity

 

This fruity and sweet Castillo is a fantastic representation of how advanced processing can elevate coffee quality! We taste sweet tropical acidity, apple sweetness, layered sweetness, and a pear like acidity. When cooled, the cup becomes much more structured and the acidity seems to shift in a sweetness direction.This coffee is a great intro into El Paraiso's fermentations and your entire room will smell great when this coffee is brewed. 

 

 

From Regalia: 

Whether you are new to specialty coffee or a long-term veteran, chances are you've been introduced to the incredible coffees from Finca El Paraiso. Started by the now world-renowned Diego Samuel Bermudez, El Paraiso's commitment to controlled design fermentation has produced memorable profiles that they are successfully able to repeat year after year. 

This lot's iteration is a very colorful one: sweet peach and pear drive the cup with a lovely, rich candied apple base. This coffee is perfumed and pleasant, and one that we enjoy especially as an iced coffee.

Roast

Flavor

Tropical Fruits · Candied Apple· Pear

Origin

Colombia

Process

Aerobic/Anaerobic · Yeast-inoculated · Thermal Shock

Varietal

Castillo

Type

Single Origin

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3 Ways to Brew

Curated beans, calibrated tastes

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OUR ROASTERS
Regalia Coffee
FOUNDER
Paolo Maliksi, est. 2018
LOCATION
New York City, NY
LOCATION
A commitment to freshness
Why We Love Regalia
Located in the vibrant city of New York, Regalia is a coffee company dedicated to unveiling the true artistry of their beloved beverage. Through the expertly crafted roasted coffees, Regalia tells captivating stories of people, climates, processes, and cultures. With an unwavering commitment to structure and balance, they ensure that every sip of coffee delivers a harmonious symphony of flavors, allowing you to truly appreciate the inherent beauty within each cup.
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