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Prodigal Coffee

Finca El Naranjo - Colombia, Honey Finca El Naranjo - Colombia, Honey
$21.00

Out of stock

Story:
Details:

This coffee is CLEAN with sparkly notes of orange, apple, and cranberry! The finish of this coffee is nice and sweet. We suggest you try brewing this coffee as pourover and pushing this coffee hard. When extracted hard we find the orange and cranberry acidity to really pop! We find this coffee and Prodigal’s roasts to taste best 4+ weeks off roast

From Prodigal:
This super clean honey-process caturra & castillo is perky with orange, apple, and cranberry flavors.  

Spanning two hectares, Finca El Naranjo showcases family-run coffee farming at its finest! Owner Edmundo Ceron is efficient with his land and takes a methodical approach to farming by organizing his coffee varieties into lots. El Naranjo also joined the AWASKA project, an initiative formed by InConexus around 6 villages in the area. This project unifies 25 coffee-growing families, each with an average of 2 hectares of land and similar challenging soil conditions and microclimate. Under Edmundo's leadership, together they've established a central processing and drying center where controlled practices take place to create distinct flavor profiles. 

Only ripe cherries were harvested, sorted by density, and sanitized. The whole cherries fermented in sealed bags for 24 hours before being de-pulped. After a subsequent fermentation in mucilage for another 48 hours, the cherries then dried on patios for 20-25 days.

Roast date* 01/20/2025

Roast

Flavor

Orange · Apple · Cranberry

Origin

Colombia

Process

Honey

Varietal

Caturra · Castillo

Type

Single Origin

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3 Ways to Brew

Curated beans, calibrated tastes

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A Closer Look
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OUR ROASTERS
Prodigal Coffee
FOUNDER
Scott Rao
LOCATION
Boulder, CO
LOCATION
Why We Love Prodigal
xBloom works with Prodigal Coffee owner, Scott Rao, the coffee OG, cafe owner, roaster, consultant, and author of influential works like "The Coffee Roaster’s Companion" and "Coffee Roasting: Best Practices". What sets Prodigal Coffee apart is its dedication to delivering the ultimate taste experience. Helmed by a seasoned veteran of the coffee industry, Prodigal Coffee represents a culmination of knowledge and innovation. Rao's global influence in shaping the roasting vocabulary and conversation is evident in every cup served. Prodigal Coffee's commitment to excellence extends beyond traditional boundaries, offering coffee from a variety of roast dates simultaneously. This bold move not only ensures customers enjoy their coffees at peak freshness but also allows for experimentation with lighter roasts, promising an even more stellar taste experience in the weeks following roasting. At Prodigal, it's not about selling old coffee; it's about refining their craft to deliver nothing short of perfection, making every sip an unforgettable journey of flavor and quality.
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