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Prodigal Coffee

Finca La Bohemia (150g) Finca La Bohemia (150g)
5.0
Rated 5.0 out of 5 stars
1 Review
$21.00

Out of stock

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Details:

This is a classic example of what clean expressive washed coffee is! In the cup we find tropical acidity, cranberry acidity, with a super clean finish. After you brew let this coffee cool. You will find the acidity to become super structured and the finish to become even cleaner and sweeter! We think this coffee offers a fantastic aromatic and brewing experience.

We find this coffee to perform best 3+ weeks off roast

This gorgeous washed coffee is full of pineapple, grapefruit, and tart cranberry. Classic, clean coffees like this are increasingly rare find, so we are thrilled to add it to the menu. The acidity is tart like a green apple, and the subtle stone fruits and prodigious aroma make this coffee a complete sensory experience.  

Only ripe cherries were harvested, sorted by density, and sanitized. Then they fermented for 96 hours. After a final washing they were sun dried on raised beds for 25 days. 

Roast

Flavor

Pineapple · Grapefruit · Cranberry

Origin

Colombia

Process

Washed

Varietal

Borbon Sutil

Type

Single Origin

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3 Ways to Brew

Curated beans, calibrated tastes

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A Closer Look
  • From Farm to Cup


    xBloom selects coffee beans from dedicated coffee farmers and producers, ensuring they are freshly harvested and processed.

  • Community Wisdom

    Expert roasters craft each recipe with community insights, while xBloom customizes the brewing method for each bean, delivering a personalized coffee experience.

  • Maximized Experience

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OUR ROASTERS
Prodigal Coffee
FOUNDER
Scott Rao
LOCATION
Boulder, CO
LOCATION
Why We Love Prodigal
xBloom works with Prodigal Coffee owner, Scott Rao, the coffee OG, cafe owner, roaster, consultant, and author of influential works like "The Coffee Roaster’s Companion" and "Coffee Roasting: Best Practices". What sets Prodigal Coffee apart is its dedication to delivering the ultimate taste experience. Helmed by a seasoned veteran of the coffee industry, Prodigal Coffee represents a culmination of knowledge and innovation. Rao's global influence in shaping the roasting vocabulary and conversation is evident in every cup served. Prodigal Coffee's commitment to excellence extends beyond traditional boundaries, offering coffee from a variety of roast dates simultaneously. This bold move not only ensures customers enjoy their coffees at peak freshness but also allows for experimentation with lighter roasts, promising an even more stellar taste experience in the weeks following roasting. At Prodigal, it's not about selling old coffee; it's about refining their craft to deliver nothing short of perfection, making every sip an unforgettable journey of flavor and quality.
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