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Prodigal Coffee

Bookkisa Natural Bookkisa Natural
$22.00

Out of stock

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Punchy blueberries, fruity, and sweet! 

 

This is the naturally processed counterpart to Prodigal Coffee's Bookkisa Washed! Similar to the fruit forward presentation of Bookkisa Washed, the natural process version showcases the fruitiness and blueberries often found in Ethiopian coffees. We find a heavier blueberry forward acidity tied together to a nice peach note. Once cooled, a pomegranate/stone fruit note starts to appear in the cup making each sip super dynamic! We suggest you try both of these coffees together to compare the washed vs. natural process. The Washed version emphasizes clean and structured acidity with a clean finish while the Natural showcases punchier and heavier fruits with nice rounding and a sweet finish. 

 

Please let this coffee rest for at least 3-4 weeks before brewing. We find Prodigal Coffee's to really open up with more rest and this coffee will benefit from time. 

Roast

Flavor

Blueberry · Peach · Pomegranate

Origin

Ethiopia

Process

Natural

Varietal

Mixed Heirloom

Type

Single Origin

Size:
Roast Type:
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OUR ROASTERS
Prodigal Coffee
FOUNDER
Scott Rao
LOCATION
Boulder, CO
LOCATION
Why We Love Prodigal
xBloom works with Prodigal Coffee owner, Scott Rao, the coffee OG, cafe owner, roaster, consultant, and author of influential works like "The Coffee Roaster’s Companion" and "Coffee Roasting: Best Practices". What sets Prodigal Coffee apart is its dedication to delivering the ultimate taste experience. Helmed by a seasoned veteran of the coffee industry, Prodigal Coffee represents a culmination of knowledge and innovation. Rao's global influence in shaping the roasting vocabulary and conversation is evident in every cup served. Prodigal Coffee's commitment to excellence extends beyond traditional boundaries, offering coffee from a variety of roast dates simultaneously. This bold move not only ensures customers enjoy their coffees at peak freshness but also allows for experimentation with lighter roasts, promising an even more stellar taste experience in the weeks following roasting. At Prodigal, it's not about selling old coffee; it's about refining their craft to deliver nothing short of perfection, making every sip an unforgettable journey of flavor and quality.