We’ve partnered with our friends at Black & White to create this crazy blend of coffees we’re calling Lychee Berry Lemonade! This blend is made of Baolian Lychee Peach which brings a distinctive lychee candy note and tea notes alongside Sebastian Ramirez’s Red Fruits which has deep strawberry and tropical notes. When both coffees are blended together we get sweet candy lychee notes, a vibrant strawberry red fruit tea, and a structured lemonade-like acidity in the finish.

There’s a ton happening in this coffee all the way from brewing (your room will be filled with amazing aromatics) to tasting as the coffee goes from hot to cool. We find this to be an awesome showcase of advanced processing and how fun coffee blends have become!

For best results, we recommend you rest this coffee for at least 3+ weeks!

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