Refreshed for 2026 from B&W's New School line, The New School Strawberry. This expression is red fruit and tropical leaning with tasting notes of strawberry jam, canned pineapple, and a milk chocolate finish! This is an expressive yet approachable blend of coffee showcasing advanced fermentation and clean qualities of washed coffee. This is a great coffee for those who want to explore more expressive styles of coffee but have an easy to drink and approachable profile.
We recommend you rest this coffee for at least 2-3 weeks before tasting!
From Black & White:
This blend, which changes seasonally, will always be composed predominantly of a washed Ethiopian coffee. The minority percentage is then reserved for our party animal friends, the co-ferments. With each cup, you can expect to taste something fruit-forward and dynamic, but also clean and approachable. Our goal is to present you with a coffee that's both balanced and striking, traditional and innovative.
Colombia · Ethiopia
Washed・Co-ferment
Landrace · Castillo
85% Refisa・15% Gigante Peach















