This is an amazing presentation of proper Kenyan coffee presentation from producer Anthony Kimani! There’s expressive dark fruit, that is deep and layered, with a rosehip and lemon like acidity finish. There is beautiful cleanliness in the cup with incredible extension of acidity. This is an amazing expression of Kenyan coffee and a fantastic first introduction to this region if you’ve never tried it before.
For best results, we recommend you rest this coffee for at least 4+ weeks!
Kenya
Washed
SL34 ・ Batian ・ Ruiru 11
Single Origin








