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Prodigal Coffee

Bookkisa Washed Bookkisa Washed
$18.00

Niet op voorraad

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Grapes, blueberries, white peach, honey, and lovely florality. This coffee is POPPING!

 

We are super happy to be featuring this expressive and clean washed Ethiopian from our friends at Prodigal! When hot, the cup is grape forward with sweet blueberries, and a clean and floral finish. When cooled, this coffee starts to become LOUD. The grape acidity becomes even more structured, followed by a sweet blueberry note creating a clean acidity presentation. The finish also has lovely florals and a long honey linger making each sip delightful. This is a fantastic introduction to washed Ethiopian coffees and is a great example of how good washed coffee can be! 

 

Please let this coffee rest for at least 2 weeks before brewing. We find Prodigal's roasts to begin opening up around 3-4 weeks off roast! We suggest you try both of these coffees together to compare the washed vs. natural process. The Washed version emphasizes clean and structured acidity with a clean finish while the Natural showcases punchier and heavier fruits with nice rounding and a sweet finish. 

 

For a larger body and heavier grape jelly note please try this recipe. 

 

For a similar but heavier, and punchier/rounder presentation, please check out Bookkisa Natural

Roast

Flavor

Grape Jelly · Light Blueberry · Perky

Origin

Ethiopia

Process

Washed

Varietal

74110 · 74112

Type

Single Origin

Size:
Roast Type:
*Ships within 2 business days.
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Roast to Order (RTO): Only 2-3 weeks,
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3 Ways to Brew

Curated beans, calibrated tastes

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A Closer Look
  • From Farm to Cup


    xBloom selects coffee beans from dedicated coffee farmers and producers, ensuring they are freshly harvested and processed.

  • Community Wisdom

    Expert roasters craft each recipe with community insights, while xBloom customizes the brewing method for each bean, delivering a personalized coffee experience.

  • Maximized Experience

    xPod = Bio-degradable dripper + freshly roasted beans + brewing recipes = Ultimate Convenience.
OUR ROASTERS
Prodigal Coffee
FOUNDER
Scott Rao
LOCATION
Boulder, CO
LOCATION
Why We Love Prodigal
xBloom works with Prodigal Coffee owner, Scott Rao, the coffee OG, cafe owner, roaster, consultant, and author of influential works like "The Coffee Roaster’s Companion" and "Coffee Roasting: Best Practices". What sets Prodigal Coffee apart is its dedication to delivering the ultimate taste experience. Helmed by a seasoned veteran of the coffee industry, Prodigal Coffee represents a culmination of knowledge and innovation. Rao's global influence in shaping the roasting vocabulary and conversation is evident in every cup served. Prodigal Coffee's commitment to excellence extends beyond traditional boundaries, offering coffee from a variety of roast dates simultaneously. This bold move not only ensures customers enjoy their coffees at peak freshness but also allows for experimentation with lighter roasts, promising an even more stellar taste experience in the weeks following roasting. At Prodigal, it's not about selling old coffee; it's about refining their craft to deliver nothing short of perfection, making every sip an unforgettable journey of flavor and quality.