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SEY Coffee

Tamiru Tadesse White Honey Tamiru Tadesse White Honey
$27.50

Agotado

Story:
Details:

This is a lovely expression of a Honey processed coffee from Ethiopian producer Tamiru Tadesse! We taste a fruit forward presentation of berries, a red stonefruit dragonfruit-like acidity and a round lychee sweetness. When cooled, the berries really start to pop and the cup becomes even sweeter. This is a really clean presentation of the Ethiopian Honey process and a great example of Tamiru's work in Ethiopia. 

For best results we recommend you rest this coffee for at least 3 weeks before brewing! 

 

 

From SEY: 

This is a special honey process that Tamiru produced for us this year. We love honey-processed coffees from Bensa, and it is incredibly exciting to have this selection from Alo. In the cup we find dragon fruit, lychee, and berries.

Roast

Flavor

Dragonfruit · Lychee · Berries

Origin

Ethiopia

Process

Honey

Varietal

74158

Type

Single Origin

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3 Ways to Brew

Curated beans, calibrated tastes

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OUR ROASTERS
SEY
FOUNDER
Tobin Polk & Lance Schnorenberg
LOCATION
Brooklyn, New York
LOCATION
No compromises
Why We Love SEY
SEY is all about pushing the boundaries of coffee, both technologically and logistically. SEY’s dedication to working with only the most inspiring coffees, regardless of cost or lot size, resonates with xBloom’s vision of delivering exceptional coffee experiences. SEY’s focus on transparency and ethical practices, along with their efforts to reinvest in and support the producers they collaborate with, aligns perfectly with xBloom’s values of sustainability and quality. By ensuring every step of their process, from sourcing to roasting, is handled with precision and care, SEY delivers coffees that truly showcase the unique characteristics of each origin. This shared commitment to excellence and innovation makes SEY an ideal partner for xBloom.
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