Roast to Order (RTO): Only 2-3 weeks,
Fresh coffees from roasters to your doorstep.
With our subscription or Roast-to-Order, you're in control of what and when you receive your coffee. Our service ensures you'll always have a steady supply of xPods filled with freshly roasted coffee beans delivered right to your door. For subscriptions, simply choose your preferred coffee or collections, and select how often you want it delivered - biweekly, or monthly.
Place subscription or roast-to-order before every Monday to be included in next delivery
Work order sent to the roasters and every coffee is freshly roasted
Coffee to arrive at the factory and we will package them into xPods within 2 days
Your xPods are out of the door
As a coffee adventurer, this is sure to be a thrilling stepping stone on your journey.




Magdalena
A local blend that perfectly embodies the distinct flavors of the Pitalito region. Known for its versatility, Magdalena offers a delightful harmony of orange blossom and milk chocolate notes, resulting in a clean and balanced cup. This coffee is an ideal choice for those seeking a representation of Colombia's rich coffee heritage, offering a taste that is both familiar and uniquely captivating.
Regalia
Kiaria AA
Complex acidity, sweet pastry, big body! We are happy to be featuring Kiaria AA from Regalia! This is a great example of a complex and layered washed coffee where the acidity and body blend together harmoniously. In the cup we find deep red fruits tied to tropical acidity, and a sweet pastry finish. What we find most impressive is the complexity of acidity and the texture and body of this coffee. We find the heavier presentation of acidity in the cup to make each sip really dynamic especially as the coffee cools. This type of presentation with deeper red fruit notes is what makes a lot of enthusiasts love Kenyan coffees! For an expressive red fruit classic Kenyan profile check out Karani AA we are releasing alongside this coffee. From Regalia: The factory is located in Kiambu County in the former central province. It is situated about 47km northwest of Nairobi. This factory belongs to the Gititu Farmers Cooperative Society, which also owns seven other factories in the area. Coffee cherries are handpicked at peak ripeness by smallholder farmers and delivered to the factory for processing. The cherries undergo a fully washed method: parchment is wet-fermented for 12-24 hours, then dried on beds for 7-14 days.
Verve
Aster
Aster highlights the best of what Ethiopian coffee has to offer. A key lime sweetness and brown sugar complexity come together to inspire adventure in your morning. As Verve’s only blend sourced from a single origin and roasted in two different ways, Aster is our star on the map that marks the birthplace of coffee – Ethiopia.
La Cabra
Bom Jardim
A soft and fruit-driven natural Topazio lot grown in Cerrado Mineiro by Leandro Gomes, with notes of ripe cherries. Producer Leandro Gomes comes from a long line of coffee producers. Leandro partnered with his friend Ronianderson to start Bom Jardim in 2017.
Panela · Honeysuckle · Orange Blossom
Colombia
Washed
Caturra · Castillo · Colombia
Single Origin
Pain aux Raisin · Tropical Fruit · Juicy · Complex Fruit
Kenya
Washed
SL28 · SL34 · Ruiru 11 · Baitan
Single Origin
Lime Sweetness · Brown Sugar
Ethiopia
Washed
Various
Blend
Soft Cherries · Milk Chocolate · Sweet & Rich
Brazil
Natural
Topazio
Single Origin