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Proud Mary

Deluxe - El Angel Pacamara Natural Deluxe - El Angel Pacamara Natural
Precio de oferta $40.00 Precio habitual

15 en existencias

Story:
Details:

Juicy and sweet tropical acidity, heavy body and intense sweetness with a thai tea finish!

 

This coffee is a real sweet treat and we have it in extremely limited quantities. This is a Natural Pacamara from El Angel in El Salvador featured in Proud Mary's Deluxe coffee lineup! If you've never had a Pacamara observe how large the beans are. Pacamara originates from El Salvador and is one of the juiciest and sweetest presenting varietals. In this coffee we taste a fruit forward pineapple tropical acidity that is tied with a heavier body reminding us of Thai tea that is sweetness forward. When cooled, a more structured kiwi-like acidity becomes to pop with the entire cup having a long and heavy linger of sweetness. There's a significant amount of complexity and layering in the cup and we suggest you let this coffee rest for a few weeks before brewing!

 

From Proud Mary: 

Finca El Ángel is the sixth and latest addition to the Silva family’s operation, purchased in December 2022. Prior to the family’s stewardship, El Ángel was owned by the Mathies family, who established the farm in 2018 and processed their coffees at the Silva family’s mill in Apeneca. After tasting the results of the first harvest in late 2021, Rafael Jr. and the Mathies family came to an agreement to sell the farm to the Silvas. Located high up on the Santa Ana volcano, El Ángel is exclusively planted with coffee, growing five distinct varieties: Red and Orange Bourbon, Pacamara, SL-28, and Geisha. 

Today, El Ángel sits at a transition point as Rafa begins to renovate and make changes to the original vision for the farm, while maintaining enough production to make it a viable business year after year. It’s a process that can be frustratingly slow, but once complete, Rafa believes he’ll have one of the best farms in the country—a belief that may already be proving true, as Rafa placed 2nd in the Natural category in the 2024 El Salvador Cup of Excellence competition with a naturally processed SL-28 from El Ángel.   

Roast

Flavor

Pineapple · Kiwi · Thai Tea

Origin

El Salvador

Process

Natural

Varietal

Pacamara

Type

Single Origin

Size:
Roast Type:
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Roast to Order (RTO): Only 2-3 weeks,
Fresh coffees from roasters to your doorstep.

With our subscription or Roast-to-Order, you're in control of what and when you receive your coffee. Our service ensures you'll always have a steady supply of xPods filled with freshly roasted coffee beans delivered right to your door. For subscriptions, simply choose your preferred coffee or collections, and select how often you want it delivered - biweekly, or monthly.

 
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A Closer Look
  • From Farm to Cup


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OUR ROASTERS
Proud Mary Coffee
FOUNDER
Nolan and Shari Hirte, est. 2009
LOCATION
Portland, OR (started in Melbourne)
LOCATION
Austin, TX
Dramatically improving the start of every day
Why We Love Proud Mary Coffee
Born in Melbourne, Australia, our friends down at Proud Mary joyfully nerd out on the product, the people, and the process that brings coffee all together. And we couldn’t agree more at xBloom, which is why we’re delighted to have Proud Mary in our partner portfolio. In Nolan and Shari’s words, they are thrilled to blow our minds and feed our souls with their unexpected combinations and high-quality products. Built on meaningful relationships with coffee farmers, this husband and wife duo is passionate about telling stories of the product and the process and fighting for more equitable practices and greater appreciation in the coffee space.