{"title":"Roaster Bags","description":"","products":[{"product_id":"las-delicias-yellow-pacas","title":"Rested: Las Delicias Yellow Pacas","description":"\u003cp\u003eThis is another super sweet and expressive coffee coming from Erwin \"Wingo\" Miersch roasted by our good friends at Apollon's Gold. We find these unique varietals coming from Nicaragua to have lovely intensity and in this Yellow Pacas we find grapes, redfruits, and nice florals. When the cup cools, there's good balance and structure between each of the notes and the acidity becomes layered with nice rounding. This is a great expression of traditional processing where you get a fruit forward expression in the cup while everything remains clean!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFor best results we recommend you rest this coffee for at least 60 days before brewing! We find these naturally processed coffees roasted by Apollon's Gold to really start peaking around 75 days off roast. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFrom Apollon's Gold:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eYellow Pacas varietal is still unknown and only available from Fincas Mierisch for just a few amount. Since 2024, we have been honored to roast and offer this coffee as their long term partner. When we tried the washed lot of this coffee in 2024, we thought natural process might go even better on this cultivar and it indeed went well on the robust flavors of Yellow Pacas varietal.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=AZxtkh0xdvfFf%2B5FFu5Uiw%3D%3D\"\u003e\u003cspan\u003eStudio Recipe Link Here:\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=3DHARkcQgnJl0etKiWYK1g%3D%3D\"\u003e\u003cspan\u003eOriginal Recipe Link Here:\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Apollon’s Gold","offers":[{"title":"100g \/ In Stock","offer_id":48850470502624,"sku":"APG032E2","price":11.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/Apollons_Gold_Roast_Bag_Coffee_Packaging.png?v=1777444496"},{"product_id":"la-casona","title":"Rested: La Casona","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLa Casona is an elegant Geisha bursting with vibrant flavors. Experience a pronounced kiwi acidity with a long linger of jasmine and massive florals. If you are into a classic gesha profile that has a focus on brightness this is a coffee for you. Let this coffee rest and drink it across the following weeks to experience how the flavors begin to change and pop!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cem\u003eWhy We Like It and Resting Time:\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003eAnother vibrant and floral coffee from Apollon's Gold! This is quite an exciting coffee and takes the classic gesha profile and turns it up to eleven. Think of this as a high definition gesha with very apparent acidity, florals, and a long sweet jasmine finish. We find this coffee can be pushed quite hard to make the acidity pop. LET THIS COFFEE REST. The acidity and florals really open up after 45 days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=hBtt0eB7T7QpN3ME3e7Dnw%3D%3D\"\u003e\u003cstrong\u003eRecipe Link: Here\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Apollon's Gold","offers":[{"title":"100g \/ 3.5oz \/ In Stock","offer_id":48987395719392,"sku":"APG034E2","price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/Apollons_Gold_Roast_Bag_Coffee_Packaging.png?v=1777444496"},{"product_id":"nuevo-horizonte","title":"Rested: Nuevo Horizonte","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMarcelina's incredible Bourbon is back from Apollon’s Gold! Three years after they first tasted this incredibly sweet and floral coffee, we are thrilled to welcome it to our lineup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis lot is a definitive example of what a Peruvian Bourbon can achieve. It's washed-processed, yet offers a surprising, elevated floral clarity. What makes it truly exceptional is the rare balance it strikes: a vibrant acidity, typical of the region's best, is paired with a thick, silky mouthfeel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe cup opens brightly with notes of Hassaku citrus and orange blossom, developing into a lingering papaya sweetness that defines its generous and memorable character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"%20https:\/\/share-h5.xbloom.com\/?id=AZxtkh0xdvfFf%2B5FFu5Uiw%3D%3D\"\u003e\u003cspan\u003eStudio Recipe Link Here:\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=3DHARkcQgnJl0etKiWYK1g%3D%3D\"\u003e\u003cspan\u003eOriginal Recipe Link Here:\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"Apollon’s Gold","offers":[{"title":"100g \/ 3.5oz \/ In Stock","offer_id":51991275831520,"sku":"APG039E2","price":15.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/Apollons_Gold_Roast_Bag_Coffee_Packaging.png?v=1777444496"},{"product_id":"las-guayacanes","title":"Rested: Las Guayacanes","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSourced by Leonor Cho of Canasto Coffee, this Pink Bourbon brings juicy guava with bright pineapple flavors, and a sweet blueberry finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLeonor Cho of Canasto Coffee is known for her commitment to uncovering exceptional terroir coffees. This selection reflects a deep passion for quality and authenticity. Leonor’s expertise ensures that every bean highlights its unique origin, offering an extraordinary coffee experience. This lot is sourced exclusively for Apollon’s Gold in collaboration with Canasto Coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"%20https:\/\/share-h5.xbloom.com\/?id=AZxtkh0xdvfFf%2B5FFu5Uiw%3D%3D\"\u003eStudio Recipe Link Here:\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=3DHARkcQgnJl0etKiWYK1g%3D%3D\"\u003eOriginal Recipe Link Here:\u003c\/a\u003e\u003c\/p\u003e","brand":"Apollon’s Gold","offers":[{"title":"100g \/ 3.5oz \/ In Stock","offer_id":51991553376480,"sku":"APG040A2","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/Apollons_Gold_Roast_Bag_Coffee_Packaging.png?v=1777444496"},{"product_id":"corpachi-eth47","title":"Rested: Corpachi ETH47","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIntroducing the Panama-Eth47, a unique coffee sourced and cultivated exclusively for us at Corpachi Farm. This rare gem was hand-carried from Costa Rica by our esteemed sourcing partner, Jonathan Vaz Matias (JV), representing a true collaboration of exceptional terroir and meticulous craft.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTo fully honor this coffee's remarkable complexity, particularly its delicate yet dense bean structure, we have fine-tuned our signature 2021\/2022 roast profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result in the cup is a vibrant and refined experience. Expect a brilliant opening of star fruit and honeysuckle, leading into a lush, mango-like sweetness, all underpinned by a sparkling, wine-like acidity. It is a stunning expression of both the cultivar and the farm.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=AZxtkh0xdvfFf%2B5FFu5Uiw%3D%3D\"\u003eStudio Recipe Link Here:\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=3DHARkcQgnJl0etKiWYK1g%3D%3D\"\u003eOriginal Recipe Link Here:\u003c\/a\u003e\u003c\/p\u003e","brand":"Apollon’s Gold","offers":[{"title":"100g \/ 3.5oz \/ In Stock","offer_id":52094924488928,"sku":"APG041A2","price":21.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/Apollons_Gold_Roast_Bag_Coffee_Packaging.png?v=1777444496"},{"product_id":"las-delicias-gesha","title":"Rested: Las Delicias Gesha","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLas Delicias has returned! A perennial favorite and a staple of our regular lineup since 2023, this coffee first captured our attention in 2022. During a visit to our roastery, producer Wingo presented samples so remarkable that we committed on the spot to offering this coffee every year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe current harvest features a harder, denser bean. Thanks to a meticulous and incredibly clean natural process, the profile achieves a clarity that nearly mimics a washed coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=AZxtkh0xdvfFf%2B5FFu5Uiw%3D%3D\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan\u003eStudio Recipe Link Here\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003ca href=\"https:\/\/share-h5.xbloom.com\/?id=3DHARkcQgnJl0etKiWYK1g%3D%3D\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan\u003eOriginal Recipe Link Here\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Apollon’s Gold","offers":[{"title":"100g \/ In Stock","offer_id":52233991160032,"sku":"APG042A2","price":16.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/Apollons_Gold_Roast_Bag_Coffee_Packaging.png?v=1777444496"},{"product_id":"apocalypse","title":"Apocalypse","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003e This coffee underwent Koji fermentation where Japanese Koji was fermented with ripe geisha cherries and then slow dried. The end result is a super floral, intensely sweet, and expressive cup creating a memorable tasting experience. In the cup we find a sweetness forward presentation of lychee, punchy citrus, tropical acidity, and florals. The entire finish is long, layered, yet clean with a medium-high body. When the cup cools the acidity becomes beautifully structured and the whole cup becomes even more intense with a confectionary sweetness and syrupy finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFor best results, we recommend you rest this coffee for at least 3+ weeks! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFrom Savage Coffees: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFinca Deborah Apocalypse is grown in the highlands of Volcán, Chiriquí, Panama — at elevations above 6,200 feet — where volcanic soils, cloud-forest shade and cool nights slow cherry mature, deepen varietal expression. From the Ascension Series, this Japanese koji processed natural is one of the most extraordinary expressions Jamison has produced. The process begins with hand picking perfectly ripe Geisha cherries, then depositing into sealed tanks with a proprietary koji bacteria strain. Cherries are then spread on raised African beds to slow dry. Intense sweetness, impeccable tartaric acidity, and intense floral aromatics are the result.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExpect confectionary sweetness with notes of blood-orange, passionfruit and \u003c\/span\u003e\u003cspan\u003elychee, underpinned by a refined acidity (tartaric-like), a luscious, syrupy, body and a clean, long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Savage Coffees","offers":[{"title":"100g \/ 3.5oz \/ In Stock","offer_id":52660823556320,"sku":"SAV006E2","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/APOCALYPSE.png?v=1780068211"},{"product_id":"jhoan-vergara-thermal-shock-pink-bourbon","title":"Jhoan Vergara Thermal Shock Pink Bourbon","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis is an awesome presentation of Pink Bourbon and advanced processing from producer Jhoan Vergara! We get intense acidity, layered florals, and long sweetness on top of a well processed Pink Bourbon. This coffee is a great example of advanced processing and the extra intensity and layering created from it. Read our tasting details below: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHot: Intense florals, candied citrus, big sweetness, very candy-like sweetness. Long linger of caramel + processing on your palate. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWarm: Layered citrus acidity, green apples, even more caramel. The acidity becomes super structured in the form of a malic like acidity with amazing florals. Long and fairly clean finish that grips your tongue.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCool: Tons of sweetness, layering from processing is at the greatest here. Pay attention to how the acidity links to the florals and sweetness. We get green apple acidity that then goes into florals and long caramel-like sweetness. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor best results, we recommend you rest this coffee for at least 2+ weeks! We find this coffee to hold up really well with 4+ weeks of rest. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFrom Kafiex: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn the cup expect layered florals, candied citrus brightness, and crisp green apple acidity supported by a clean caramel sweetness. The result is a vibrant, structured profile that captures both the elegance of Pink Bourbon and the clarity achieved through controlled fermentation and thermal shock processing.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kafiex","offers":[{"title":"250g \/ 8.9oz \/ In Stock","offer_id":52795207516384,"sku":"KFX001E2","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/JhoanVergara.png?v=1780597004"},{"product_id":"regalia-las-perlitas","title":"Regalia Las Perlitas","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe’re happy to be featuring this expressive coffee from Regalia! This is Las Perlitas which is a blend of pink bourbon, caturra, and geisha by smallholder producers in Colombia. We taste vibrant acidity in the form of green apple, a honeysuckle sweetness, and a lemongrass like finish. When the cup cools there is lovely layering and complexity with a clean and sweet finish found in Regalia’s roasting style. This one’s super easy to taste! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor best results, we recommend you rest this coffee for at least 3+ weeks! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFrom Regalia: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLas Perlitas translates to 'Little Pearls,' an ode to small, high-quality lots produced by individual smallholders across Huila, Colombia. This coffee is composed primarily of Pink Bourbon, with smaller contributions from Caturra and occasional Geisha. It’s crisp and juicy, with lifted notes of honeysuckle, green apple, and herbal lemongrass.\u003c\/span\u003e\u003c\/p\u003e","brand":"Regalia","offers":[{"title":"300g \/ 10.6oz \/ In Stock","offer_id":52970700964064,"sku":"REG037E2","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/files\/LasPerlitas.png?v=1780597859"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/5704\/8544\/collections\/tutorial_1.jpg?v=1778576156","url":"https:\/\/xbloom.com\/collections\/roaster-bags.oembed","provider":"xBloom","version":"1.0","type":"link"}